Our Bloody Mary Mud is a recipe we first created as bartenders in Upstate New York to make perfect Bloody Marys. Over the past several years we have developed it into a complex and tasty blend of 15 all natural spices and ingredients which we call Muddy Mary’s Bloody Mary Mud. From the fresh horseradish that we have created for us that’s not too hot nor too mild, to the fresh squeezed lemon and lime juice, to the ground, not crushed black pepper and our celery salt (which is more celery than salt) our product is the best combination of Bloody Mary seasonings on the market. Furthermore, we package our product in a unique crock to give our upscale product an upscale package. Our crocks come in two sizes, 12oz. for 10. and 30oz. for
16.95. Each size comes in both original and spicy.
We are looking forward to sharing our “mud” with everyone in Hamburg & Rochester again this year.
Thank you for your consideration.